Peruvian FTO

Peruvian FTO

  • $24.99

Peruvian FTO

Sweet with fruit acidity and a smooth mouthfeel; toffee, apple and chocolate flavors.

As an origin, Peru has all the conditions necessary to produce world-class coffee: Its high elevation; prominence of good varieties like Typica, Bourbon, and Caturra; and a quality-focused movement among smallholder growers, especially in cooperatives utilizing organic husbandry, is very encouraging for the future recognition these lots will deservedly receive. We seek a softer profile in our Regional Select coffees from Peru, with a marriage of cocoa, lemon, toffee and caramel, almond, and soft fruit like plum or sweet cherry.

Product Details:

·         Country                        Peru

·         Region                         Cajamarca

·         Farm                            Various smallholder farmers

·         Variety                         Catimor, Caturra, Costa Rica, Typica, Bourbon

·         Altitude                       1700–1900 masl

·         Proc. Method             Washed

·         Harvest Schedule      June–September